Season 42, Show #20

In this week's episode of Farmweek, Happy Thanksgiving! Where does all that food come from? We're going "Back to the Farm" (Part 1), a story of a family that left the city for a new life in the country. Also, if you're eating pumpkin pie on Thanksgiving weekend, it might have come from Morton, Illinois -- the pumpkin capital of the world. And if you're decorating for the holidays, this week's Southern Gardening segment might put you in an ornamental mood. And finally, "Back to the Farm" (the conclusion). How is our city family actually doing in the country? Enjoy the show!