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Feature Story from 2022

March 4, 2022 - Filed Under: Agriculture, Commercial Fruit and Nuts, Fruit, Beef, Beekeeping, Equine, Goats and Sheep, Vegetable Gardens, Forestry, Wildlife

Central Mississippi agricultural producers and industry professionals met with Mississippi State University personnel to discuss research and education priorities at the 2022 Producer Advisory Council meeting on Feb. 23 in Raymond. The annual event is aimed at helping clients improve their productivity. Attendees gathered in small commodity groups to share their ideas with agents, researchers and specialists with the MSU Extension Service and the Mississippi Agricultural and Forestry Experiment Station.

Paper bags are filled with grocery items.
March 8, 2022 - Filed Under: Community, Food and Health, Food

Rural Mississippians face the same challenge as every other community across the country when a local grocery store closes: Where do lower-income residents find food? Many communities have chosen to act rather than let this setback destroy the way of life they hold dear.

Man in the background holding a cell phone in the foreground
March 9, 2022 - Filed Under: Marketing and Business Planning, Small Business, Marketing

STARKVILLE, Miss. -- Business leaders looking to upgrade their social media marketing strategies can now get started by tuning in to a new podcast series.

Bricks-To-Clicks Marketing, a Mississippi State University Extension program, helps business leaders develop a digital marketing plan to bring in more customers and revenue. The program has launched an eight-episode marketing podcast centered around use of social media platforms to grow personal brands and businesses.

Two women load an ice chest on a bus.
March 15, 2022 - Filed Under: Health and Wellness, Nutrition and Wellness, Nutrition

Dependable, good nutrition is key to children’s successful development, a fact that brings hundreds of organizations and individuals into action when a disruption threatens lifelong impacts. Such a disruption came in March 2020 when the pandemic lockdown made school virtual. Thousands of Mississippi children who relied on school cafeterias for breakfast and lunch were suddenly without a huge percentage of their daily nutrition. Many school districts leaped into action, using existing bus routes to deliver meals to students a few times a week.

An adult pumps gas into a car at a gas station.
March 15, 2022 - Filed Under: Family, Family Financial Management

Gas prices have been inching up for months, but the recent overnight increases have many people looking for ways to keep costs down. According to AAA, gas prices in Mississippi average $3.99 per gallon of regular unleaded. A month ago, that average was $3.14; a year ago, it was $2.48.

March 18, 2022 - Filed Under: Landscape Architecture

One way to improve a home landscape is to learn from the best, an opportunity coming to area gardeners when Douglas Tallamy speaks twice at Mississippi State University.

March 21, 2022 - Filed Under: Agriculture, Beef, Poultry

RALEIGH, Miss. – Beef and poultry producers across Mississippi will have an opportunity to get up to speed on the latest issues facing their industries and see new products and equipment on April 14.

A man delivers a food box to a senior citizen.
March 21, 2022 - Filed Under: Food and Health, Food, Nutrition and Wellness

RAYMOND, Miss. – Unique nutritional needs require older Americans to pay special attention to how they stock their pantries to ensure they are consuming enough of the right foods.

Frozen food at shelves in cold warehouse
March 24, 2022 - Filed Under: Agriculture, Agricultural Economics, Beef, Local Food System Economies

STARKVILLE, Miss. -- Two years have passed since the first cases of COVID-19 were confirmed in the U.S., but problems the virus caused in the country’s grocery supply chain could remain well into 2022, which will likely mean higher beef prices for consumers.

Josh Maples, an agricultural economist with the Mississippi State University Extension Service, said labor reductions caused beef shortages, which have increased the price of this commodity across the country.

Dye, eggs and dyed eggs on a counter.
March 25, 2022 - Filed Under: Food and Health, Food, Food Safety

Eggs are a traditional part of Easter décor and celebrations, and it is risky to eat or use these hard-boiled eggs for recipes after the festivities are over.

shrimp boats in the dock
March 30, 2022 - Filed Under: Natural Resources, Marine Resources, Seafood Economics, Seafood Harvesting and Processing

RAYMOND, Miss. -- For Mississippi’s commercial fishermen, stress is part of daily life, but the typical stressors they face have been intensifying for more than 10 years.

Environmental disasters, global markets, strict fishing regulations and the increasing average age of working fishers is bearing down on the industry, threatening its long-term viability.

All of these factors have Ryan Bradley concerned for the future of the Mississippi fishing industry. So, he is taking action to help fishers stay in the industry and draw young people to the business.

April 1, 2022 - Filed Under: About Extension, Extension Administration, Regional Extension Coordinators, Research and Extension Centers

Theresa Hand has been selected to lead the efforts of the Mississippi State University Extension Service in the central region. Hand assumes the regional Extension coordinator position on April 1. She has served as interim in the position since April 2020.

April 1, 2022 - Filed Under: Extension Administration, Regional Extension Coordinators

STARKVILLE, Miss. – The Mississippi State University Extension Service has a familiar face directing its outreach efforts in the coastal region.

LaTawnya Holliman has been named regional Extension coordinator for the coastal region’s 21 counties effective April 1. She began the role on an interim basis in April 2020.

Graphic of planting intentions
April 1, 2022 - Filed Under: Agriculture, Agricultural Economics, Crops, Corn, Cotton, Peanuts, Rice, Soybeans, Wheat

STARKVILLE, Miss. -- More than half of the 4.29 million total acres of row crops expected to be planted this year in Mississippi are soybean fields, but the growth in cotton acreage may be the most significant increase over 2021.

The National Agricultural Statistics Service, a branch of the U.S. Department of Agriculture, released its annual prospective plantings report March 31. Surveys are conducted with farm operators nationwide during the first two weeks of March to collect data on planting intentions for the upcoming season.

A fenced area encloses several beehives.
April 7, 2022 - Filed Under: Agriculture, Livestock, Beekeeping, Apiculture: Honey Bee Health

Beekeeping classes at Mississippi State University will be held in a new, improved apiary beginning this summer.The 768-square-foot facility, which houses at least 12 beehives, will be used for beekeeping workshops and research. Located at the Clay Lyle Entomology Complex, the apiary is a joint endeavor of the MSU Extension Service and Mississippi Agricultural and Forestry Experiment Station.

A woman holds a net while standing in a field.
April 11, 2022 - Filed Under: Insects-Crop Pests

STONEVILLE, Miss. -- Tucker Miller has a list of row crop producers who depend on him to manage insects in their fields, and every year brings a different pest challenge that threatens crop profitability.

Miller, an independent crop consultant with Miller Entomological Service Inc. in Drew, Mississippi, said there is always uncertainty in insect matters.

“We try to be on top of the situation by scouting and looking for the insects that usually appear at certain times of the crop growth stage,” Miller said.

A row of white or black animal skulls.
April 13, 2022 - Filed Under: Wildlife Youth Education, Plants and Wildlife

Two conservation camps this summer offer students in grades six through 12 the opportunity to gain hands-on experience in wildlife science, outdoor recreation and conservation careers. Conservation Camp 2022 has a residential edition June 5-8 for rising eighth through 12th graders. The day camp edition is June 13-15 for rising sixth through eighth graders.

April 14, 2022 - Filed Under: Agriculture, Commercial Horticulture, Commercial Fruit and Nuts, Other Vegetables, Livestock, Beef, Beekeeping, Goats and Sheep, Poultry, Forestry, Marine Resources

RAYMOND, Miss. -- Agricultural producers and industry professionals met with Mississippi State University personnel in the coastal region to discuss research and education priorities at the 2022 Producer Advisory Council meeting. The annual event aims to help clients improve their productivity. Attendees gathered in small commodity groups at each event to share their ideas with agents, researchers and specialists with the MSU Extension Service and the Mississippi Agricultural and Forestry Experiment Station.

White chickens gather at a feeder.
April 18, 2022 - Filed Under: Youth Poultry, Poultry

STARKVILLE, Miss. -- Keeping buffalo wings on menus is a supply chain issue that goes all the way back to procedures farm workers follow to protect the health of commercially grown chickens.

Chickens feed inside a fenced enclosure.
April 20, 2022 - Filed Under: Youth Poultry, Poultry

Farm supply stores are full of cute chicks in the spring, and the sight of the fluffy baby birds, combined with future dreams of fresh eggs, prompts many people to impulsively start a backyard flock.

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