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Beef brisket.
May 20, 2022 - Filed Under: Beef, Beef Publications, Food, Health, Nutrition and Wellness

Beef is an excellent choice to include in a balanced diet. About half of the recommended daily value of protein is in a 3-ounce serving of beef! 

If you’re like me, you probably don’t know the characteristics of each cut of beef. When you’re at the grocery store, you just make the best guess you can and move on with your food shopping.  

A man looks out the back window of a tractor in the field.
April 29, 2022 - Filed Under: Agricultural Economics, Crops, Corn

Corn producers who risked current high input costs in hopes of reaping high market prices at harvest are now waiting for a series of warm, sunny days to complete planting. Will Maples, an agricultural economist with the Mississippi State University Extension Service, said high input costs and high market prices have presented challenges to growers trying to decide what crops to plant.

A cluster of pink blooms leaning against a wooden fence.
April 25, 2022 - Filed Under: Planting, Lawn and Garden, Flower Gardens

While many of my Northern gardening friends are still dealing with freezing temperatures, I spent this past weekend out in my coastal Mississippi landscape appreciating the fact that my tomatoes are planted and my roses are blooming.

It was the roses that really caught my attention. All of my rose plants are blooming their stems off, even though I missed the ideal pruning period of late January/early February. When I finally had time to prune, all the bushes were already pushing new growth, but the pruning still needed to be done.

Chickens feed inside a fenced enclosure.
April 20, 2022 - Filed Under: Youth Poultry, Poultry

Farm supply stores are full of cute chicks in the spring, and the sight of the fluffy baby birds, combined with future dreams of fresh eggs, prompts many people to impulsively start a backyard flock.

White chickens gather at a feeder.
April 18, 2022 - Filed Under: Youth Poultry, Poultry

STARKVILLE, Miss. -- Keeping buffalo wings on menus is a supply chain issue that goes all the way back to procedures farm workers follow to protect the health of commercially grown chickens.

Success Stories

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4-H, Leadership, Ambassador Program, Wildlife Youth Education, Youth Projects, Agriculture, Agricultural Economics, Farming, Dairy
Volume 8 Number 1

Mississippi 4-H Introduces New Youth Leadership Positions

Administrators with the Mississippi State University Extension Center for 4-H Youth Development recently announced two new offices for 4-H’ers: president-elect and past president. These new positions will allow the 4-H’ers more training and opportunities, state leaders agree.

A panoramic image of a large crowd of people with two large screens in the back.
County Extension Offices, Extension Administration, Agriculture, Crops, Corn, Cotton, Rice, Soybeans
Volume 8 Number 1

Following its 2020 cancellation, the Mississippi State University Extension Service’s Row Crop Short Course hosted 675 people from Mississippi and neighboring states.

A man gazes off to the left as the sun sets behind him and two cows look at him from the opposite side of the fence he is leaning on.
Agriculture, Health, The PROMISE Initiative, Rural Health
Volume 8 Number 1

Extension destigmatizes mental health issues, one conversation at a time

When Colby Hardin first started working at the Arkansas Department of Corrections dairy farm, he prepared as if going to war.

 

A smiling woman wearing a blue shirt stands next to and rests her arm on a red piece of machinery.
Agriculture, Processing, Crops, Farming, Agricultural Engineering, Women for Agriculture, Field Scale Crop Assessment with Drones, Technology
Volume 8 Number 1

Since 1994, she’s worked for Buck Island Seed Co., a business her brother co-founded with two other men in the same year. The company performs custom seed cleaning, treating, and blending for rice, soybeans, wheat, oats, and triticale, a small grain. Booth also raised various row crops with her husband on their Tunica County farm until his death in 2020. She now rents out the land to a producer who grows soybeans, corn, and triticale.

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