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Publication Number Title Filed Under Datesort ascending
P3638 Volunteer Management: A Team Approach Leadership, Program and Staff Development 05-28-21
P3637 2017–21 Crop Input Expense Summary Agricultural Economics, Crops 05-27-21
P2007 Crapemyrtle - Flower of the South Flower Gardens, Landscape Architecture, Trees 05-27-21
P3406 Wild Turkey Ecology and Management for Mississippi and the Southeastern U.S. Natural Resources, Wildlife 05-21-21
P3573 Guide to Mississippi Community Markers: High Water Marks Community, City and County Government, Disaster Preparedness, Natural Resources, Environment, Marine Resources, Water 05-19-21
P3604 A Cost-Production Comparison of Common Food Plot Plantings for Deer Natural Resources, Wildlife, White-Tailed Deer 05-18-21
P3621 Diseases and Disorders of Leyland Cypress Plant Diseases, Plant Disease and Nematode Diagnostic Services, Trees 04-30-21
P2701 Conozca tus Árboles: Una Guia para Identificar los Árboles de Mississippi Trees, Forestry, Beginning Forestry 04-29-21
M2159 TummySafe© Food Safety Training for Child Care Providers TummySafe 04-28-21
P2472 Insect Pests of Roses Flower Gardens, Ornamental Plants, Pests 04-23-21
P3600 Effective Team Leadership Program and Staff Development, Leadership 04-14-21
P3594 Beginning Beekeeping in Mississippi Beekeeping 04-09-21
P3582 First-Year Beekeeping: A Seasonal Guide for North Mississippi Beekeeping 04-07-21
P3120 Living Shorelines: A Permitting Guide for Alabama Homeowners Marine Resources 04-07-21
P2977-2 Pub Adams County Economic Profile Economic Development 04-06-21
P2977-89 County Economic Profile Extension Delta Region Economic Development 04-06-21
P2977-90 County Economic Profile Extension Coastal Region Economic Development 04-06-21
P2977-91 County Economic Profile Extension Southwest Region Economic Development 04-06-21
P2977-88 County Economic Profile Extension Northeast Region Economic Development 04-06-21
P3433 COVID-19 medidas preventivas para profesionales de la industria de alimentos, incluyendo productores/manejadores de frutas y hortalizas Food Safety, Coronavirus 03-30-21

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