News Filed Under Food and Health
Have you have been diagnosed with diabetes? Do you live with or care for someone with diabetes? Or do you just want to learn how to eat healthier? If you answered yes to any of these questions, MSU Extension’s Dining with Diabetes program is for you.
When bedbug outbreaks make headlines, many travelers feel itches that may not exist because of the psychological trauma these pests inflict. The Centers for Disease Control and Prevention has long classified bedbugs as a public health pest. These tiny parasites feed on the blood of humans and animals. Adult bedbugs are reddish-brown, have six legs and two antennae and are about the size of Abraham Lincoln’s engraved head on a penny.
Catfish doesn’t have to be fried to be delicious! Enjoy it simmered in this tasty gumbo to get the protein, vitamins, and minerals without the added fat from frying.
When buying produce, there are several different routes you can choose––you can buy fresh, frozen, or canned.
Peachy Green Beans can be made with frozen and canned produce if you’d like to give it a try in the fall or winter.
The sun is setting sooner, the nights are getting cooler, and some of our produce looks a little spookier. Don’t be spooked by fall produce, especially root vegetables. Try some of these tasty ways to prepare them!
It's finally fall, and this healthy, simple salad is a great way to celebrate the new season!
Did you know people of all ages can have high cholesterol? High cholesterol can cause heart disease, which can lead to heart attack and stroke. So, it’s important to know your cholesterol levels.
Mississippians know how unpredictable the weather can be. One day it’s sunny, and the next there is severe weather in the forecast.
These Peanut Butter Muffins are a great grab-and-go option to have on hand for busy mornings.
Energy drinks are popular among many age groups, including adolescents. However, energy drinks can be especially unsafe for adolescents. Get the facts about energy drink consumption among adolescents.
This is the perfect summertime recipe to help you get your fruit servings for the day. Banana cream tops sweet berries for a guilt-free dessert.
If you like tomatoes, this is an easy and healthy recipe that is great with eggs or as a side dish.
Some canning mistakes can be deadly if your products are contaminated by the botulinum toxin, which causes botulism poisoning. You cannot see, smell, or taste this toxin, but the tiniest taste of contaminated food can kill you. You want to avoid these 10 major canninng mistakes.
With more time at home, summertime is a great time to teach kids new recipes to help them step up their cooking game. Take advantage of this summer season and have some fun in the kitchen with your kids.
The smells coming from the classroom at one Mississippi State University summer camp will make a person hungry, which makes sense as the camp teaches kitchen skills and introduces new foods. Culinary Arts Kids Camp is offered each year, with one week for older elementary age kids and another for junior high and high school students. The events focus on local foods, kitchen basics and easy recipes. Young people in grades 4-6 and 7-12 are introduced to food science, culinary arts and food preparation techniques.
